Fermented Mushroom Blend – Immune System & Digestive Health Support

Our Fermented Mushroom Blend is a premium supplement featuring six organically grown, fermented mushrooms designed to maximize bioavailability, improve digestion, and enhance overall immune support. The fermentation process used in this blend helps release powerful immune-supporting compounds like polysaccharides from the mushrooms' cell walls, making them easier for the body to absorb.

The full-spectrum blend includes Reishi, Turkey Tail, and other potent mushrooms, all micro-cultured through a unique probiotic fermentation process to ensure peak activity and bioavailability. Scientific studies have shown that a combination of polysaccharides from multiple mushrooms provides excellent support for the immune system. Additionally, the fermented mushrooms in this blend are rich in naturally occurring vitamins, minerals, and antioxidants.

Key Benefits of Fermented Mushroom Blend:

• Enhanced Immune Support: This blend includes renowned immune-boosting mushrooms like Reishi and Turkey Tail, combined with Acerola cherry extract, a natural source of vitamin C.
• Antioxidant Protection: The potent combination of mushrooms helps protect the body from oxidative damage, supporting overall well-being.
• Improved Digestion: The fermentation process aids in digestion by breaking down chitin, an indigestible fiber, ensuring that the immune-supporting polysaccharides and other beneficial compounds are easily absorbed.
• Prebiotic Support: The organic prebiotic fiber blend featuring inulin, green tea extract, and fermented ginger root nourishes beneficial gut bacteria, promoting a healthy gut microbiome and improving digestive health.
• Nutritional Support: The presence of vitamin C from Acerola cherry supports collagen production, immune function, and overall health.

Why Choose Fermented Mushroom Blend?

Our blend is carefully crafted to support your immune system and improve digestive health with fermented, organic mushrooms in their most bioavailable form.

How to Use:

Take one serving of Fermented Mushroom Blend daily to experience the benefits of improved digestion, enhanced immune function, and antioxidant protection.

Ingredients: Vitamin C, Organic Prebiotic Fiber Blend (Organic Inulin, Organic Green Tea Extract, Organic Fermented Ginger Root), Organic Immune Blend (Mushroom Mycelial Biomass Blend,[Cordyceps (Cordyceps militaris), Reishi (Ganoderma lucidum), Himematsutake (Royal Sun Agaricus) (Agaricus blazei), Shiitake (Lentinula edodes), Maitake (Grifola frondosa), Turkey Tails (Trametes versicolor)], Acerola Cherry Extract, Total Beta Flucan (from Organic Immune Blend), Organic Cassava Maltodextrin

Manufacturer Country: USA

Amount: 0.46lb (210g)

Gross Weight: 0.6lb (272g)

Suggested Use: Take one scoop daily mixed into food or drinks or as directed by a health professional.

Caution: Use only if seal is intact, Consult your health care practitioner if you are pregnant or nursing, taking medications or have a medical conditions, before taking this or any other product. Store in a cool, dry place. Keep out of reach of children.

Warning: This product is not intended to diagnose, treat, cure or prevent any disease.

*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.